Minimum Shelf Life: 4 years
Plant Part: Leaf, Twig, Bark
Perfume Note: Top
Aroma: Warm and pungent
Blends well with: Clove Bud, Coriander, Cardamom, Frankincense, Ginger, Grapefruit Pink, Lavender, Rosemary
This Cassia oil from Vietnam is distilled from the leaves, twigs, and branches (including bark) of the Cassia tree. While Cassia has a similar aroma to cinnamon, it is not as intense or potent, making it an ideal alternative for those who prefer a milder scent.
Cassia has been an essential ingredient in traditional Chinese herbal medicine for centuries. The Cassia tree is closely related to the Cinnamon tree, and the two are often mistaken for each other. In fact, the spice that is commonly sold as cinnamon in grocery stores is usually Cassia because it is more affordable than true cinnamon. The same applies to the essential oils derived from these plants.
Cassia essential oil has been used for its medicinal properties for centuries. It is known for its tonic, carminative, and stimulant properties, making it an excellent natural aid for nausea, flatulence, and other digestive issues. Additionally, Cassia is believed to help relieve arthritic and rheumatoid pain by stimulating circulation when applied as a properly diluted massage oil blend. However, it is important to note that like all true cinnamon oils, Cassia should be highly diluted if applied to the skin (some sources indicate 0.05%).
Cassia essential oil is an excellent natural fragrance that can be used in diffusers and candles. Due to its lower cost compared to true cinnamon oils, it is a popular choice for those who want to enjoy the benefits of cinnamon's aroma without breaking the bank. With its unique aroma and potential health benefits, Cassia is a versatile and valuable addition to any essential oil collection.
Batch specific GC/MS analysis for this essential oil is available by clicking on the green tab above.